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Hospitality & TourismFull-timeKYD$46,800 - KYD$51,994.8 Per AnnumPosted 2 months ago
SUMMARY Supervises, coordinates, and participates in activities of chefs, cooks and other kitchen personnel engaged in preparing and cooking foods in hotel and restaurant with a strong culinary creativity. This position will also assist the F&B Operations Manager and Executive Chef in strategic…

This listing is indexed from WORC Jobs Portal (Cayman Islands Government). The snippet above is a preview — apply on the source site for the full details.

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