Chef de Partie - Pastry
The Ritz Carlton Hotel · George Town
Hospitality & TourismFull-timeUSD$14.9 - USD$15.9 Per HourPosted 11 days ago
Chef De Partie (CDP) - Pastry Supervise and coordinate activities of cooks. Determine how food should be presented, and create decorative food displays. Ensure proper portion, arrangement, and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage service…
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